5.2
Sustainability Score
LINDT & SPRÜNGLI
| Country | : Switzerland  |
| Sector | : Food & Beverages / Food-Confectionery |
| Market Cap | : 21,320 (M€) |
Sustainability Score Distribution
Scoring overview
| Score (0-10) | Sector avg | Ranking out of 544 | |||
|---|---|---|---|---|---|
| Sustainability | 5.2 | 5.4 | 288 | ||
| Our approach is based on analytical items contributing to the E, the S and the G, that can be highlighted as sustainability precursors and can be combined in an intellectually acceptable way. | |||||
| Governance | 4.6 | 6.0 | 464 | ||
| Board independence? | Yes | ||||
| Splitting CEO and chairman roles? | No | ||||
| +10 other Governance metrics | |||||
| Social | 6.7 | 6.8 | 203 | ||
| Are accident at work declining? | Yes | ||||
| Wage dispersion trend vs peers | 4 / 10 | ||||
| +22 other Social metrics | |||||
| Environment | 6.6 | 5.9 | 162 | ||
| Emission or consumption per € of capital employed on :
► Energy ► CO2 emissions ► Waste ► Water withdrawal |
|||||
| ESG impact on target price | 0.0% |
0.0% | 185 | ||
Food & Beverages / Food-Confectionery
| Company | Sustainability | Ranking |
|---|---|---|
| BARRY CALLEBAUT |
5.6 | 225 |
| LINDT & SPRüNGLI |
5.2 | 288 |
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Methodology
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